2024 365 days of crockpot - Sep 9, 2023 · In a medium bowl whisk together milk, bisquick, eggs, salt, pepper, garlic powder, bacon and half of the cheese. Pour the mixture over the hashbrowns. Cover Instant Pot with air fryer lid. Use the bake button at 300 degrees for 35 minutes. Then sprinkle on remaining cheese and bake for 5 more minutes at 375 degrees.

 
Jan 15, 2024 · Steps. Pour water into Instant Pot. Add in the beef stew meat and sprinkle it with the onion soup mix. Add in the bay leaf. Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 20 minutes. Meanwhile peel the potatoes and cut into cubes. Peel the carrots and slice. . 365 days of crockpot

Instructions. Pour the water into the Instant Pot. Add in the macaroni, butter, salt, pepper and ground mustard. Cover and secure the lid. Make sure the valve is set to sealing. Set the manual/pressure cook button to 4 minutes on high pressure. When the time is up let the pot sit for 5 minutes and then move the …Instructions. 1. Add beef to slow cooker and break it up into small chunks with a spoon. 2. In a small bowl, stir together the brown sugar, soy sauce, sesame oil, garlic powder, red pepper, ginger and tomato paste. Stir into the …Set manual/pressure cook button to 5 minutes. When time is up let pot sit for 5-10 minutes and then move valve to venting. Remove the lid. Stir in the cream and almonds. Sprinkle with the chow mein noodles. (If you’d like you can brown up the top with an air fryer lid for 3 minutes at 400 degrees) Serve and enjoy.Creamy, cheesy Crockpot Spinach Artichoke Dip is the perfect appetizer for tailgates during football season or for any gathering! Dip your favorite veggies, crackers, and tortilla chips into …Turn off Instant Pot. Add ingredients: Add in the onions and the bay leaf. Add all the cabbage on top. And then add the remaining ingredients and remaining 1 teaspoon of salt on top of the cabbage. (Don’t stir) Pressure cook: Cover Instant Pot and secure the lid.Steps. Pour 1 ½ cups of water into bottom of Instant Pot. Add cabbage into steamer basket *. Drop the basket into bottom of pot. Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 3 minutes. When time is up move valve to venting and remove the lid.Instructions. Turn Instant Pot to sauté setting. When display says HOT add in the beef and break it up. Add in the onions. Brown the beef for about 5 minutes. Stir in the seasoned salt, pepper and garlic powder. Pour in the broth and scrape the bottom of the pot so that nothing is sticking. Turn off sauté setting.Turn off Instant Pot. Layer the potatoes on top. Then spoon the soup over the top of the potatoes. And finally add in the vegetables. Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 4 minutes. When time is up let pot sit for 5 minutes and then move valve to venting.Aug 3, 2023 · Dump in the corn and the cream of mushroom soup. Don’t stir. Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 3 minutes on high pressure. When time is up let pot sit for 10 minutes and then move valve to venting. Place rinsed beans, rice, water, salsa, bay leaf, cumin, and garlic salt in the Instant Pot. Cover and make sure valve is on “sealing.”. Press the manual button and set to 22 minutes. When the pot beeps let the pot sit for 10 minutes and then release any additional pressure. Stir a bit and discard the bay leaf.1 1/2 lbs. boneless, skinless chicken breasts. 3 10 ounce cans Ro-Tel Diced Tomatoes with Jalapenos, undrained. *can substitute plain diced tomatoes if you’re not a spicy …Place sausage, onions, garlic into slow cooker. Add in the water, bouillon, tomatoes, tomato sauce, carrots, basil, bay leaf, oregano and carrot into the slow cooker. Cover and cook on LOW for 6 hours or on HIGH for 2 hours. Add in the tortellini, green pepper and zucchini to the slow cooker. Cover and cook on HIGH …Steps. Turn Instant Pot to saute setting. When displays says HOT add in the butter and let it melt. Add in the onion and saute for 3 minutes. Add in the chicken. Sprinkle with chicken with paprika, cayenne, salt, curry, pepper, nutmeg and parsley. Stir to …Jan 15, 2024 · Steps. Pour water into Instant Pot. Add in the beef stew meat and sprinkle it with the onion soup mix. Add in the bay leaf. Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 20 minutes. Meanwhile peel the potatoes and cut into cubes. Peel the carrots and slice. In a medium bowl whisk together milk, bisquick, eggs, salt, pepper, garlic powder, bacon and half of the cheese. Pour the mixture over the hashbrowns. Cover Instant Pot with air fryer lid. Use the bake button at 300 degrees for 35 minutes. Then sprinkle on remaining cheese and bake for 5 more minutes at 375 …Wash your potatoes and cut the red potatoes in half (for firmer) or in quarters (for soft). Add all the vegetables to the slow cooker. Sprinkle in the salt, rosemary, garlic powder, onion powder, pepper, paprika and olive oil. Use a large spoon to toss everything together and to distribute the seasonings. Cover and cook on low for 4-6 hours.Jan 31, 2023 · Heat a pan over medium high heat. Add in the sausage and break it up. Add in the onions. Brown the sausage for about 5 minutes. Add in the garlic and cook for 30 seconds. Add to slow cooker. Stir in the broth, bay leaf, Italian seasoning, salt, pepper, tomatoes, tomato sauce and rice. Stir chicken back into the pot. Turn the Instant Pot to the saute setting. Stir in the beans, tortellini, parmesan cheese and spinach. The tortellini will take about 5 minutes to cook through. Turn off Instant Pot. Stir a cup of the hot soup in with the warmed half and half to temper it.Steps. Add potatoes, cream of potato soup, garlic powder, pepper, salt and sour cream into Instant Pot. Stir well. If you have an air fryer lid: use the bake button at 350 for 20 minutes. Then stir in the cheese and bake for 10 more minutes. If you don’t have an air fryer lid: turn Instant Pot to the slow cook “more” or “high” setting ...Join the 365 Days of Instant Pot Recipes Facebook group ; Subscribe to my YouTube channel ; Buy the 365 Days of Pressure Cooking Cookbook *Karen Petersen is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to ...Pressure cook: Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 0 minutes for orzo pasta or 4 minutes for elbow macaroni pasta. When time is up let pot sit for 5 minutes and then move valve to …Dec 2, 2023 · Turn off Instant Pot. Layer the potatoes on top. Then spoon the soup over the top of the potatoes. And finally add in the vegetables. Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 4 minutes. When time is up let pot sit for 5 minutes and then move valve to venting. cRockin' Slow Cooker Recipes All Year 'Round! Delicious crock pot recipes for Pot Roast, Pork, Chicken, soups and desserts! Try our famous crockpot recipes!Drain off excess grease. Add sausage and onion to the slow cooker. Add broth, water, celery, carrot, potatoes, garlic powder, thyme and parsley to the slow cooker. Cover and cook on LOW for 4 hours, or until potatoes are tender. In a small bowl combine salt, pepper, and flour. In medium saucepan over medium …Pour one cup of water in the bottom of the Instant Pot. Place ribs on top of trivet. Cover and secure the lid. Make sure valve is set to sealing. Press manual/pressure cook button and set the timer for 28 minutes. After the timer beeps, let the pressure come down naturally for 10-15 minutes. Open the pot and place …Add chicken, salt, pepper, onion powder, garlic powder, poultry seasoning and paprika into the Instant Pot. Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 12 minutes. When time is up let the pot sit for 10 minutes and then move valve to venting.Steps. Pour 1 ½ cups of water into bottom of Instant Pot. Add cabbage into steamer basket *. Drop the basket into bottom of pot. Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 3 minutes. When time is up move valve to venting and remove the lid.Heat a pan over medium high heat. Add in the oil and swirl around. Add in the onion and saute for 4 minutes. Add in the garlic and saute for 30 seconds. Scrape into the slow cooker. Pour in the broth, …Oct 22, 2023 · Make sure valve is set to sealing. Set the manual/pressure cook button to 20 minutes. When time is up let pot sit for 10 minutes and then move valve to venting and remove the lid. Use tongs to place potatoes into a medium bowl. Mash the potatoes. Stir the garlic salt, milk and butter into the mashed potatoes. It serves approximately 6 people. In a large bowl, mix the chopped artichokes, squeezed spinach, cream cheese, Parmesan cheese, mozzarella, mayonnaise, Greek yogurt, onion, garlic, Worcestershire sauce, lemon juice, and red pepper flakes together. Stir until well combined. Pour the dip contents into a 2-quart crockpot and cook on the high ...Turn off the saute setting. Add in the roast. Season it with the onion powder, parsley, celery seed, paprika, black pepper, garlic powder and Worcestershire sauce. Cover the pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 60 minutes (for a 3 inch thick roast).Turn off Instant Pot. Add ingredients: Add in the onions and the bay leaf. Add all the cabbage on top. And then add the remaining ingredients and remaining 1 teaspoon of salt on top of the cabbage. (Don’t stir) Pressure cook: Cover Instant Pot and secure the lid.Instructions. Stir the beef, salsa, onion powder, chili powder, cumin and garlic together in bottom of slow cooker. Spread evenly across bottom of slow cooker. Sprinkle the beans on top of beef mixture. Sprinkle the corn on top of beans. Spread the tortilla squares on top of the corn into a even layer. Finally top with cheddar cheese in a even ...Turn off Instant Pot. Sprinkle in the pasta. Dump in the corn, tomato sauce, diced tomatoes, tomato paste, sugar, vinegar and cream cheese. Don’t stir. Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 3 minutes. When time is up let pot sit for 5 minutes.Pour one cup of water in the bottom of the Instant Pot. Place ribs on top of trivet. Cover and secure the lid. Make sure valve is set to sealing. Press manual/pressure cook button and set the timer for 28 minutes. After the timer beeps, let the pressure come down naturally for 10-15 minutes. Open the pot and place …Cover the Instant Pot and turn it to “manual,” set the timer to 10 minutes. Make sure the valve is set to “sealing.”. When the timer beeps let it sit for 10 minutes and then slowly release the pressure by moving the valve to “venting.”. Remove the lid and ladle the chili into bowls. We topped ours with a dollop of sour cream and ...Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 3 minutes. When time is up let pot sit for 5-10 minutes and then move valve to venting. Remove the lid. Use a spoon to cut the chicken into bite size pieces. Stir in the sesame oil and peas.Makes about 8-10 servings Ideal slow cooker size: 6-8 quart (large enough to fit your turkey) 6 to 6 1/2 lb turkey breast (mine had bones in it), thawed, rinsed and patted dry 2 Tbsp olive oil 1 Tbsp minced garlic 2 tsp kosher salt 1 tsp pepper 1 tsp crushed rosemary 1 tsp ground thyme 1 tsp ground sage 1 tsp onion powder. 1. In a small bowl stir together the oil, …Jan 9, 2024 · Add onions, carrots and celery, broth, potatoes, chicken, cabbage, tomatoes, salt, pepper, onion powder, garlic powder, Italian seasoning and poultry seasoning into slow cooker. Cover and cook on low for 5 hours. Stir in the vinegar and zucchini. Replace lid and cook on low for another 30 minutes to cook the zucchini. Set the manual/pressure cook button to 4 minutes. When time is up let pot sit for 10 minutes and then move valve to venting. Stir. Heat oven to 450 degrees. Scrape the mixture into a 9×13 inch baking dish. With a rubber scraper gently spread the sour cream on top. Evenly layer on top the tater tots.Instructions. Pour the water into the Instant Pot. Add in the macaroni, butter, salt, pepper and ground mustard. Cover and secure the lid. Make sure the valve is set to sealing. Set the manual/pressure cook button to 4 minutes on high pressure. When the time is up let the pot sit for 5 minutes and then move the …Mar 2, 2024 · Set the manual/pressure cook button to 5 minutes (for tenderloins) or 12 minutes (for breasts). Meanwhile, heat a pan over medium high heat on the stove. Add in the oil. Add in the tomatillos and peppers and saute for 4 minutes. Add in the garlic and saute for 30 seconds. Then stir in the green chiles. Pressure cook: Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the SOUP button to 10 minutes. If you don’t have a soup button set the pressure cook button to low pressure for 10 minutes. When time is up let pot sit for 5-10 minutes and then move valve to venting. Remove the lid.Join the 365 Days of Instant Pot Recipes Facebook group ; Subscribe to my YouTube channel ; Buy the 365 Days of Pressure Cooking Cookbook *Karen Petersen is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn …Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 3 minutes. When time is up let pot sit for 5-10 minutes and then move valve to venting. Remove the lid. Use a spoon to cut the chicken into bite size pieces. Stir in the sesame oil and peas.Dec 9, 2023 · Preheat oven to 350 degrees. Heat 2 Tbsp of butter over medium heat in a pan on the stove. Add in the diced onion and saute for 4 minutes. Add in the garlic and saute for 30 seconds. Set aside. Add hashbrowns, cream of chicken soup, sour cream, parmesan, salt, pepper and 1 ½ cups of the cheese into large bowl. I added the 1 cup celery, 1 cup onion, 1 cup carrots, 2 cloves garlic(the garlic is a must!), the basil and the seasonings except the bay leaves. I tripled the recipe and it filled a large oval crockpot. I …Steps. Turn Instant Pot to saute setting. When displays says HOT add in the butter and let it melt. Add in the onion and saute for 3 minutes. Add in the chicken. Sprinkle with chicken with paprika, cayenne, salt, curry, pepper, nutmeg and parsley. Stir to …Place sausage, onions, garlic into slow cooker. Add in the water, bouillon, tomatoes, tomato sauce, carrots, basil, bay leaf, oregano and carrot into the slow cooker. Cover and cook on LOW for 6 hours or on HIGH for 2 hours. Add in the tortellini, green pepper and zucchini to the slow cooker. Cover and cook on HIGH for about 30 minutes or until ...Pour the melted butter in the bottom of a small or medium slow cooker. Sprinkle 1 cup of the pecans evenly over the butter. In a medium bowl mix flour, baking powder, salt, sugar, milk and vanilla. Stir to combine, but don’t over-mix. Scrape the batter out of the bowl and spread it evenly over the pecans. Sprinkle the brown sugar over the top ...Nov 24, 2023 · Steps. Turn Instant Pot to saute setting. When display says HOT add in the beef and break it up. Add in the mushrooms and onions and brown for about 5 minutes. Drain off excess grease, if needed. Stir in the salt, Italian seasoning, garlic powder and black pepper. Pour one cup of water in the bottom of the Instant Pot. Place ribs on top of trivet. Cover and secure the lid. Make sure valve is set to sealing. Press manual/pressure cook button and set the timer for 28 minutes. After the timer beeps, let the pressure come down naturally for 10-15 minutes. Open the pot and place …Set the manual/pressure cook button to 35 minutes. When time is up let pot sit for 5-10 minutes and then move valve to venting. Remove the lid. Invert cake onto a plate or a platter. Poke holes all over the cake with a wooden skewer or a fork. Let the cake cool. While cake is cooling make the pineapple layer.Turn off Instant Pot. Add ingredients: Add in the onions and the bay leaf. Add all the cabbage on top. And then add the remaining ingredients and remaining 1 teaspoon of salt on top of the cabbage. (Don’t stir) Pressure cook: Cover Instant Pot and secure the lid.Mr. 365 LOVES crock pot ribs!! The kids enjoy them, too. And is it a slow cooker or a crockpot? I guess it’s for you to decide. SAVE THIS SPARE RIBS SLOW COOKER RECIPE TO YOUR FAVORITE PINTEREST BOARD! …Slow Cooker Homemade Chicken Pot Pie - 365 Days of Slow Cooking says: March 18, 2016 at 3:53 am […] may also be interested in these other great slow cooker recipes: Slow Cooker Cheesy Broccoli Casserole One Pot Chicken Cordon Bleu Stroganoff Slow Cooker Creamy Wild Rice and Chicken Soup Slow Cooker […]A blogger shares her experience of using her crockpot for 365 days in a row and posts recipes and pictures. She invites readers to try the recipes and comment on their results.Press the Saute button on Instant Pot®. Add and melt the butter. Add the onion and stir fry for 3–5 minutes until onions are translucent. Add garlic and rice and cook for an additional minute. Add 1 cup broth and stir for 2–3 minutes until it is absorbed by the rice. Add remaining 3 cups broth, Parmesan cheese, salt, and pepper.Wash your potatoes and cut the red potatoes in half (for firmer) or in quarters (for soft). Add all the vegetables to the slow cooker. Sprinkle in the salt, rosemary, garlic powder, onion powder, pepper, paprika and olive oil. Use a large spoon to toss everything together and to distribute the seasonings. Cover and cook on low for 4-6 hours.Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 3 minutes. When time is up let pot sit for 5-10 minutes and then move valve to venting. Remove the lid. Use a spoon to cut the chicken into bite size pieces. Stir in the sesame oil and peas.Feb 26, 2018 · Set the manual button or pressure cook button to 20 minutes. When the timer beeps indicating the 20 minutes is up, let the pot sit there for another 10-15 minutes. Then move the valve to venting and release any remaining pressure. Remove the chicken and place on a cutting board. Shred it and return it to the pot. Hi, I’m Karen. I know that dinner time can be less than relaxing. Busy schedules and cranky kids and a hundred other things can lead to weariness when it comes to putting dinner on the table. I can help! I make homemade, family-friendly slow cooker and Instant Pot dinners and share the recipes with you.Steps. Turn Instant Pot to saute setting. When display says HOT add in the beef and break it up. Add in the mushrooms and onions and brown for about 5 minutes. Drain off excess grease, if needed. Stir in the salt, …Wash your potatoes and cut the red potatoes in half (for firmer) or in quarters (for soft). Add all the vegetables to the slow cooker. Sprinkle in the salt, rosemary, garlic powder, onion powder, pepper, paprika and olive oil. Use a large spoon to toss everything together and to distribute the seasonings. Cover and cook on low for 4-6 hours. Welcome! Hi, I’m Karen. I know that dinner time can be less than relaxing. Busy schedules and cranky kids and a hundred other things can lead to weariness when it comes to putting dinner on the table. I can help! I make homemade, family-friendly slow cooker and Instant Pot dinners and share the recipes with you. Teriyaki Chicken. This easy chicken teriyaki recipe uses a homemade sauce made with pineapple juice, soy sauce, brown sugar, garlic and ginger. It has the perfect balance of sweet and savory. You can even use frozen chicken! Make it a meal by serving it with rice, pineapple chunks and shredded cabbage.Join the 365 Days of Instant Pot Recipes Facebook group ; Subscribe to my YouTube channel ; Buy the 365 Days of Pressure Cooking Cookbook *Karen Petersen is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to ...Make sure valve is set to sealing. Set manual/pressure cook button to 4 minutes. When time is up let pot sit for 5-10 minutes then move valve to venting and remove the lid. Stir. Stir in the parmesan cheese. Sprinkle the …Nov 29, 2023 · Steps. Turn Instant Pot to saute setting. When display says HOT add in the oil and swirl it around. Add in the beef stew meat and brown on one side for 3 minutes and then flip over and brown for another 2 minutes. Stir in the salt, pepper, garlic powder and onions. Saute onions for 2 minutes. Press the onion soup mix all over the cubed steaks. Place the steaks into the Instant Pot. Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 20 minutes. When time is up let the pot sit for at least 10 minutes and then move valve to venting.Jun 22, 2023 · Steps. Add potatoes, cream of potato soup, garlic powder, pepper, salt and sour cream into Instant Pot. Stir well. If you have an air fryer lid: use the bake button at 350 for 20 minutes. Then stir in the cheese and bake for 10 more minutes. If you don’t have an air fryer lid: turn Instant Pot to the slow cook “more” or “high” setting ... Add in the onion and saute them in the bacon grease until softened. Stir in the sliced sausage and let it brown for a couple minutes. Add the mixture to the slow cooker. Pour in the broth and the frozen pierogies. Add the cream cheese on top. Cover slow cooker and cook on low for 2-3 hours.Place the cracker crumbs into a bowl. Stir the Italian salad dressing mix in with the crumbs. In a separate bowl add the melted butter. Pat each piece of chicken dry with a paper towel. Dip each chicken piece into the butter and then roll in the cracker crumbs. Place each piece of chicken into bottom of air fryer.Sep 13, 2023 · Turn off Instant Pot. Sprinkle in the pasta. Dump in the corn, tomato sauce, diced tomatoes, tomato paste, sugar, vinegar and cream cheese. Don’t stir. Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 3 minutes. When time is up let pot sit for 5 minutes. 1. Combine the onions and garlic in a microwave safe bowl. Drizzle with the oil. Microwave for about 4 minutes, stirring every 90 seconds. Add the onions to the slow cooker. 2. Add potatoes, bay leaf, salt, water and bouillon to slow cooker. 3. Cover and cook on LOW for 6-8 hours or HIGH for 3-4, or until potatoes are …Jan 18, 2017 · Instructions. Combine onion, chicken, beans, broth, chili powder, cumin, pepper, salt, green chiles and tabasco sauce in the slow cooker. Cover and cook on low for 4-6 hours, or until chicken is very tender. Remove the chicken from the slow cooker and place it on a cutting board. Let it rest. Put chicken in the Instant Pot. My chicken was 3 totally frozen blocks of chicken. Add in the water, bouillon, garlic powder, onion powder, seasoned salt, oregano and pepper. Secure the lid and turn the sealing vent to “sealed”. Press the manual button and adjust the time to 30 minutes (if frozen in a solid block like mine)/ 25 minutes (if ...Oct 6, 2017 · Add the mixture to the slow cooker*. Add broth, tomatoes, chicken, salt and pepper to the slow cooker. Stir. Cover and cook on LOW for 4-6 hours or on HIGH for 3-4 hours (or until chicken is very tender). Remove the lid use a fork to remove the chicken out of the slow cooker. Uptown diner minneapolis, Buonasera red bank, Trollhaugen wi, Charleston water, Walmart in sulphur louisiana, Irving pet hospital, Fscj jacksonville, American pawn shop las vegas, Millennium shoes, Circle liquor, Silver cross hospital new lenox, Barbounia nyc, The keating san diego, Precepts ministries

Cover and cook on low for 8 hours. In a small bowl stir together the cornstarch and water. Stir the mixture into the slow cooker. Turn the slow cooker to high. Let the sauce thicken without the lid for about 20 minutes. Meanwhile, …. Walmart alcoa

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Turn off Instant Pot. Sprinkle in the pasta. Dump in the corn, tomato sauce, diced tomatoes, tomato paste, sugar, vinegar and cream cheese. Don’t stir. Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 3 minutes. When time is up let pot sit for 5 minutes.Slow Cooker Baked Ziti with Pepperoni from 365 Days of Slow + Pressure Cooking looks like a tasty dinner with Italian flavors. Slow Cooker Sausage and Egg Casserole from …Stir in broth, vinegar, chicken, poultry seasoning, salt, pepper, rosemary and garlic powder. In a small bowl stir cornstarch together with 1 Tbsp of cold water until smooth. Stir the mixture into the slow cooker. Cover and cook on low for 2-3 hours. Serve chicken, mushrooms and sauce over the top of mashed potatoes or rice.Feb 18, 2024 · Instructions. Heat oven to 350 degrees. In a large bowl stir together broccoli, chicken, onion powder, garlic powder, pepper, salt, poultry seasoning, smoked paprika, cottage cheese and yogurt. Spread the mixture in a 9×9 inch baking dish. Bake for 45 minutes. 2 days ago · Make sure valve is set to sealing. Set manual/pressure cook button to 4 minutes. When time is up let pot sit for 5-10 minutes then move valve to venting and remove the lid. Stir. Stir in the parmesan cheese. Sprinkle the mozzarella on top. Place air fryer lid on top and bake at 300 degrees for 5 minutes. Wash your potatoes and cut the red potatoes in half (for firmer) or in quarters (for soft). Add all the vegetables to the slow cooker. Sprinkle in the salt, rosemary, garlic powder, onion powder, pepper, paprika and olive oil. Use a large spoon to toss everything together and to distribute the seasonings. Cover and …Turn off Instant Pot. Sprinkle in penne pasta. Add in the chicken, salt, pepper, poultry seasoning and garlic powder. Dump in the frozen mixed vegetables and cream cheese. Don’t stir. Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 3 minutes.Aug 22, 2016 · Chipotle Shredded Pork. Broccoli Cheddar Soup. Bacon Kalua Chicken Sandwiches. Chicken Tetrazzini. Creamy Chicken Quinoa and Broccoli. Beef Enchilada Salad. Sweet Salsa Chicken. Parmesan, Sausage, Kale Soup. Cream Cheese Chicken Sandwiches. 1. Combine the onions and garlic in a microwave safe bowl. Drizzle with the oil. Microwave for about 4 minutes, stirring every 90 seconds. Add the onions to the slow cooker. 2. Add potatoes, bay leaf, salt, water and bouillon to slow cooker. 3. Cover and cook on LOW for 6-8 hours or HIGH for 3-4, or until potatoes are …Jan 18, 2017 · Instructions. Combine onion, chicken, beans, broth, chili powder, cumin, pepper, salt, green chiles and tabasco sauce in the slow cooker. Cover and cook on low for 4-6 hours, or until chicken is very tender. Remove the chicken from the slow cooker and place it on a cutting board. Let it rest. Set manual/pressure cook button to 5 minutes. When time is up let pot sit for 5-10 minutes and then move valve to venting. Remove the lid. Stir in the cream and almonds. Sprinkle with the chow mein noodles. (If you’d like you can brown up the top with an air fryer lid for 3 minutes at 400 degrees) Serve and enjoy.Jan 23, 2024 · Steps. Pour water into Instant Pot. Add in bouillon. Dump in the tomatoes, tomato sauce, vegetables, garlic powder, onion powder, Italian seasoning, pepper and orzo, if using. Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the SOUP button to 1 minute. Sep 13, 2023 · Turn off Instant Pot. Sprinkle in the pasta. Dump in the corn, tomato sauce, diced tomatoes, tomato paste, sugar, vinegar and cream cheese. Don’t stir. Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 3 minutes. When time is up let pot sit for 5 minutes. Instant Pot Instructions: Add all ingredients in the order listed above into the Instant Pot. Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual pressure cook button to 2 minutes. When time is up let pot sit for 5 minutes and then move valve to venting. Remove the lid. 365 Days of Slow Cooking and Pressure Cooking. Easy slow cooker and Instant Pot recipes for each day of the year Jan 31, 2024 · Slow Cooker Instructions: Add broth, chicken, onion, carrots, rice, cabbage, garlic powder, parsley, thyme, rosemary, sage, salt and butter into slow cooker. Cover and cook for 4 hours on low, or until rice is cooked through. Stir in the lemon zest and lemon juice. Break up chicken into smaller pieces. Jun 22, 2023 · Steps. Add potatoes, cream of potato soup, garlic powder, pepper, salt and sour cream into Instant Pot. Stir well. If you have an air fryer lid: use the bake button at 350 for 20 minutes. Then stir in the cheese and bake for 10 more minutes. If you don’t have an air fryer lid: turn Instant Pot to the slow cook “more” or “high” setting ... Cover the Instant Pot and secure the lid. Make sure the valve is set to sealing. Set the manual/pressure cook button to 25 minutes (if your potatoes are HUGE you may need more time but 25 minutes should be enough for most potatoes). When the time is up let the pot sit for 5-15 minutes and then move the valve to venting.When time is up let pot sit for 5 minutes and then move valve to venting. Remove lid. Stir in the sour cream…. And the cheese. Sprinkle the Ritz crackers on top. Drizzle the Ritz crackers with melted butter. Use an air fry lid to brown up the top of the casserole (air fry for 3 minutes at 400 degrees). Serve and enjoy!Turn off Instant Pot. Layer the potatoes on top. Then spoon the soup over the top of the potatoes. And finally add in the vegetables. Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 4 minutes. When time is up let pot sit for 5 minutes and then move valve to venting.Sep 9, 2023 · In a medium bowl whisk together milk, bisquick, eggs, salt, pepper, garlic powder, bacon and half of the cheese. Pour the mixture over the hashbrowns. Cover Instant Pot with air fryer lid. Use the bake button at 300 degrees for 35 minutes. Then sprinkle on remaining cheese and bake for 5 more minutes at 375 degrees. Slow Cooker Homemade Chicken Pot Pie - 365 Days of Slow Cooking says: March 18, 2016 at 3:53 am […] may also be interested in these other great slow cooker recipes: Slow Cooker Cheesy Broccoli Casserole One Pot Chicken Cordon Bleu Stroganoff Slow Cooker Creamy Wild Rice and Chicken Soup Slow Cooker […]Jan 9, 2024 · Add onions, carrots and celery, broth, potatoes, chicken, cabbage, tomatoes, salt, pepper, onion powder, garlic powder, Italian seasoning and poultry seasoning into slow cooker. Cover and cook on low for 5 hours. Stir in the vinegar and zucchini. Replace lid and cook on low for another 30 minutes to cook the zucchini. Pour the melted butter in the bottom of a small or medium slow cooker. Sprinkle 1 cup of the pecans evenly over the butter. In a medium bowl mix flour, baking powder, salt, sugar, milk and vanilla. Stir to combine, but don’t over-mix. Scrape the batter out of the bowl and spread it evenly over the pecans. Sprinkle the brown sugar over the top ...Turn off Instant Pot. Add ingredients: Add in the onions and the bay leaf. Add all the cabbage on top. And then add the remaining ingredients and remaining 1 teaspoon of salt on top of the cabbage. (Don’t stir) Pressure cook: Cover Instant Pot and secure the lid.Steps. Turn Instant Pot to saute setting. When display says HOT add in the beef and break it up. Add in the mushrooms and onions and brown for about 5 minutes. Drain off excess grease, if needed. Stir in the salt, …Dump in the red bell pepper, corn, tomato sauce, green chiles and tomatoes and salt. Don’t stir. Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 3 minutes. When time is up let pot sit for 5-10 minutes and then move valve to venting. Remove the lid.Pour the melted butter in the bottom of a small or medium slow cooker. Sprinkle 1 cup of the pecans evenly over the butter. In a medium bowl mix flour, baking powder, salt, sugar, milk and vanilla. Stir to combine, but don’t over-mix. Scrape the batter out of the bowl and spread it evenly over the pecans. Sprinkle the brown sugar over the top ...In a bowl stir together cottage cheese, sour cream, garlic powder, Worcestershire, salt, pepper, poppy seeds and hot sauce. Stir the mixture into the noodles in the Instant Pot. Place air fryer lid on top and set to bake at 325 degrees for 10 minutes. Sprinkle the cheese on top and bake for 2 more minutes. Serve and enjoy!Cover and cook on low for 3-4 hours. Remove the lid and turn to high. Make a cornstarch slurry by mixing the cornstarch and water in a small bowl. Add the slurry to the slow cooker and stir in well. Add in the broccoli* and stir in. Cover the slow cooker and cook on HIGH for about 30 minutes, until the broccoli is cooked through and the sauce ...Spray the inside of the crockpot or slow cooker with cooking spray and place the seared loin inside. Cover with the crushed tomatoes, chicken stock, red wine, onions, carrots, garlic and tomato paste. Add the bay leaf. …Instructions. Add butter, onion, garlic powder, salt, pepper, Italian seasoning, chicken broth into the slow cooker. Stir. Nestle the chicken into the crock and lightly salt and pepper the chicken. Cover and cook on low for 4-6 hours (this is the time for a 6 quart slow cooker and thawed chicken, if using frozen chicken add …Aug 3, 2023 · Dump in the corn and the cream of mushroom soup. Don’t stir. Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 3 minutes on high pressure. When time is up let pot sit for 10 minutes and then move valve to venting. Crockpot Slow Cooker Recipes by NYT Best-Selling Author Stephanie ODea from "Make it Fast, Cook it Slow" and "A Year of Slow Cooking" (crockpot365). ... St. Patrick's Day Slow Cooker Round-Up. It's almost St. Patrick's Day! Bring …Instructions. Add the chicken, noodles, broth and butter to the Instant Pot. Try to cover the noodles as much as possible with the liquid. Cover the pot and secure the lid. Make sure valve is set to “sealing.”. Set the manual pressure cook button to 3 minutes.Add the entire can of Rotel into the Instant Pot. Add in 1 1/2 cups chicken broth, chicken, onion, ranch seasoning, garlic salt and paprika. Give a quick stir. Cover the pot and secure the lid. Make sure valve is set to sealing. Set the pressure cook button (mine says “manual”) to 10 minutes on high pressure.Layer ⅓ of the sausage, ⅓ of the potatoes and ⅓ of the green beans. Repeat 2 more times. Sprinkle in the pepper, seasoned salt and garlic powder. Add in the butter pieces on top. Cover the pot and secure the lid. Make sure the valve is set to sealing. Set the manual/pressure cook button to 1 minute.Celebrate 12 years of sharing easy and delicious recipes with your slow cooker or Instant Pot. Find out the most viewed, cultish and most popular recipes from 365 …Turn your Instant Pot to the saute setting. In a small bowl stir together the cornstarch and water until smooth. Stir the mixture into the Instant Pot. Your sauce will start to thicken in a few minutes. When sauce is thick, stir in the frozen broccoli. Let the broccoli warm through and get cooked for about 3 minutes.In a large skillet over medium-high heat, brown meat on all sides. Turn crockpot on to low. Place meat into crockpot. Sprinkle the envelope of soup mix over the meat. Place beef … Welcome! Hi, I’m Karen. I know that dinner time can be less than relaxing. Busy schedules and cranky kids and a hundred other things can lead to weariness when it comes to putting dinner on the table. I can help! I make homemade, family-friendly slow cooker and Instant Pot dinners and share the recipes with you. Pour broth into Instant Pot. Add in the chicken and vegetables. Sprinkle in the stuffing mix. Scoop the cream of chicken soup on top. Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 1 minute. When time is up move valve to venting and remove the lid. Welcome! Hi, I’m Karen. I know that dinner time can be less than relaxing. Busy schedules and cranky kids and a hundred other things can lead to weariness when it comes to putting dinner on the table. I can help! I make homemade, family-friendly slow cooker and Instant Pot dinners and share the recipes with you. 7. Slow Cooker Yellow Chicken Curry –a thai-style coconut curry with moist bites of chicken, tender bites of yellow potatoes, vibrant turmeric and curry powder all made easily at home in your slow cooker. 8. Slow Cooker Chicken and Gravy –an almost embarrassingly easy recipe for a good old fashioned dinner.Place turkey in bottom of 3 quart slow cooker. 2. Rub the turkey on all sides with onion powder, garlic powder and bouillon. 3. Pour the soy sauce on top of turkey. 4. Cover and cook on …Slow Cooker Instructions: Peel and cut potatoes into cubes. Peel and slice carrots. Add all ingredients into slow cooker and stir. Cover slow cooker and cook on low for 6-8 hours or until meat and potatoes …Slow Cooker Instructions: Add ingredients: Add water, soy sauce, onion, ketchup, sesame oil, garlic powder, red pepper flakes and honey into slow cooker. Stir well. Add in the chicken breasts and turn to coat. Slow cook: Cover and cook on low for 4-6 hours. Shred: Place chicken on a cutting board and shred.Instructions. In your 4-6 quart slow cooker place the onions, potatoes and chicken. In a bowl, stir together the coconut milk, brown sugar, garlic, ginger, turmeric, curry powder, coriander seed, salt and red pepper. Whisk until combined. Pour the mixture over the contents of the slow cooker. Cover and cook on LOW for 4 hours (some slow cookers ...Instructions. Turn Instant Pot to saute setting. When display says HOT add in the sausage and break it up. Add in the onions. Brown for about 4 minutes. Add in the mushrooms and cook for 2 more minutes. Add in garlic and cook for 30 seconds. Pour in the broth and scrape bottom of pot so that nothing is sticking.Layer ⅓ of the sausage, ⅓ of the potatoes and ⅓ of the green beans. Repeat 2 more times. Sprinkle in the pepper, seasoned salt and garlic powder. Add in the butter pieces on top. Cover the pot and secure the lid. Make sure the valve is set to sealing. Set the manual/pressure cook button to 1 minute.Add in the onion and saute them in the bacon grease until softened. Stir in the sliced sausage and let it brown for a couple minutes. Add the mixture to the slow cooker. Pour in the broth and the frozen pierogies. Add the cream cheese on top. Cover slow cooker and cook on low for 2-3 hours.Jan 15, 2024 · Steps. Pour water into Instant Pot. Add in the beef stew meat and sprinkle it with the onion soup mix. Add in the bay leaf. Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 20 minutes. Meanwhile peel the potatoes and cut into cubes. Peel the carrots and slice. Slow Cooker Homemade Chicken Pot Pie - 365 Days of Slow Cooking says: March 18, 2016 at 3:53 am […] may also be interested in these other great slow cooker recipes: Slow Cooker Cheesy Broccoli Casserole One Pot Chicken Cordon Bleu Stroganoff Slow Cooker Creamy Wild Rice and Chicken Soup Slow Cooker […]Instructions. Add beef to the slow cooker. Combine ¼ cup olive oil, garlic, oregano, salt,pepper and lemon juice in a small bowl. Pour over the meat and toss to coat, in the slow cooker. Toss in the sliced onions. Cover and cook …Steps. Turn Instant Pot to saute setting. When displays says HOT add in the butter and let it melt. Add in the onion and saute for 3 minutes. Add in the chicken. Sprinkle with chicken with paprika, cayenne, salt, curry, pepper, nutmeg and parsley. Stir to …Instructions. Heat oven to 350 degrees. In a large bowl stir together broccoli, chicken, onion powder, garlic powder, pepper, salt, poultry seasoning, smoked paprika, cottage cheese and yogurt. Spread the mixture in a …Pour one cup of water in the bottom of the Instant Pot. Place ribs on top of trivet. Cover and secure the lid. Make sure valve is set to sealing. Press manual/pressure cook button and set the timer for 28 minutes. After the timer beeps, let the pressure come down naturally for 10-15 minutes. Open the pot and place …Slow Cooker Instructions: Heat a pan over medium high heat. Add in the oil and swirl it around. Add in the smoked sausage and brown for about 4 minutes. Add in the onion and saute for 3 minutes. Transfer to the slow cooker. Stir in the broth, lentils, tomatoes, sugar, pepper, garlic powder and red pepper flakes.I added the 1 cup celery, 1 cup onion, 1 cup carrots, 2 cloves garlic(the garlic is a must!), the basil and the seasonings except the bay leaves. I tripled the recipe and it filled a large oval crockpot. I …Pour broth into Instant Pot. Add in the chicken and vegetables. Sprinkle in the stuffing mix. Scoop the cream of chicken soup on top. Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 1 minute. When time is up move valve to venting and remove the lid.Join the 365 Days of Instant Pot Recipes Facebook group ; Subscribe to my YouTube channel ; Buy the 365 Days of Pressure Cooking Cookbook *Karen Petersen is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn …Jan 15, 2024 · Steps. Pour water into Instant Pot. Add in the beef stew meat and sprinkle it with the onion soup mix. Add in the bay leaf. Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 20 minutes. Meanwhile peel the potatoes and cut into cubes. Peel the carrots and slice. Spray 3 quart casserole crock* or 6 quart oval slow cooker with non-stick cooking spray. Place thinly sliced potatoes in the crock. Lightly salt and pepper the potatoes. Melt the butter in a saucepan over medium heat. Stir in the flour, salt and pepper. Add the milk all at once and cook, stirring constantly, until the mixture thickens and bubbles.Heat a pan over medium high heat. Add in the oil and swirl around. Add in the onions and saute for 2 minutes. Add in the mushrooms and saute for 3 more minutes. Add to the slow cooker. Stir in the salt, garlic powder, pepper, thyme and rosemary. In a small bowl stir together the broth and cornstarch until smooth.Layer in the ingredients: Pour broth into Instant Pot. Add the spaghetti in a criss-cross pattern. Dump the spinach and chicken on top. Don’t stir. Pressure cook: Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 4 minutes.. 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